1 can black beans
1/3 diced onion
2 cloves garlic minced
2 Tbls. chili powder
1 Tbls. paprika
1 Tbls. lime juice
Chipotle powder to taste, I like my beans hot!
Salt to taste
Add all ingredients in a 4 quart pot, cover and cook for 20 minutes stirring occasionally. Remove the lid and cook until liquid is reduced by two thirds.
I really love these beans with spiced chicken for my "naked" burritos, or as a snack between meals.
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